Lo Fūfu

Lo Fūfu invites you to a unique dining experience, blending Japanese simplicity with Italian tradition. Located inside Sir Savigny in Charlottenburg, this concept combines omakase dining with the relaxed spirit of aperitivo. Chef Amodio Iezza, formerly of To The Bone in Berlin, crafts the menu daily using fresh, seasonal ingredients, paired with wines, sake, and cocktails.

Served around a sleek counter or bar, the weekly-changing menu offers options for a small bite, business lunch, or multi-course dinner. Diners can expect fresh, elegant dishes with bold flavors and creative presentations, guided by the chef's expertise.

For personalized experiences and dining options, feel free to reach out to our team.

Contact

For event inquiries, please contact us at:
Email: hello@lofufu.com